Avocado Stuffed Tomatoes Recipe - Cooking Index
Avocado Stuffed Tomatoes Recipe - Cooking Index
| 4 | Fresh tomatoes | |
| 1 | Ripe avocado | |
| 2 x | Lemon juice | |
| 1 | Chili powder | |
| 1 x | Alfalfa sprouts | |
| 2 tablespoons | Chopped celery or green bell - - pepper | |
| 1 teaspoon | Chopped parsley | |
| 1 | Coriander | |
| Salt | ||
| Cut tops off tomatoes & scoop out insides. |
Save insides for another dish. Mash avocado & mix with the rest of the ingredients. Stuff into the tomato shells.
Particularly good as an appetizer to a Mexican meal.
Source:
LOUIS JESOWSHEK, Our Lady of the Lake Medical Center
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