Messy Fredericks Recipe - Cooking Index
1 1/2 lbs | 681g / 24oz | Boiled ham [sliced thin |
To see through] | ||
1 lb | 454g / 16oz | Turkey breast [sliced thin] |
1 | -- (18 to 20 oz) of your | |
Bbq sauce | ||
3/4 cup | 120g / 4.2oz | Brown sugar |
1 teaspoon | 5ml | Cinnamon [ground] |
1 1/2 teaspoons | 7.5ml | Worcestershire sauce |
6 | Hamburger buns [toasted or | |
6 | Sandwich cheese | |
1 | Or shred all of the |
and put into a sauce pan with the Bbq sauce, Worcestershire sauce, brown sugar, and cinnamon...stirring until all meat is coated... Set aside for 2 hours... 2) Heat meat mixture over med. heat until warmed through and sauce is bubbling... Spoon some meat mix onto the bottoms of each hamburger bun... top with a slice of cheese and the top of the bun... 3) Serve with French fries or fried potato wedges...
From the creative mind of "Chef Freddy" Fred Goslin
Source:
the California Culinary Academy
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