Onion Chicken Casserole

Recipe Ingredients

1		-- (10 ounces) frozen broccoli cuts
1/2 cup	31g / 1.1oz	Chopped sweet onions
1 cup	146g / 5.1oz	Grated cheddar cheese
2		Eggs - slightly beaten
1/2 cup	118ml	Mayonnaise
1		Cream of mushroom soup
1		Soup can water
3/4 cup	120g / 4.2oz	Converted rice - uncooked
1/2 cup	118ml	Sliced mushrooms
6		Chicken breasts - (boneless, if desired)
		Paprika

Recipe Instructions

Cook onions with broccoli according to package directions; drain. Mix together the next 7 ingredients. Add broccoli and onions and stir. Pour into a 9 x 13 inch baking pan and place chicken on top. Sprinkle with paprika. Bake at 350 degrees for one hour.

Source:
Rock Springs Sweet Onion Festival Cook Book 1992

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