Quick Tartar Sauce For Chicken Or Fish Recipe - Cooking Index
1 cup | 237ml | Mayonnaise |
3 | Sweet pickles - finely | |
Chopped | ||
1 tablespoon | 15ml | Fresh parsley - chopped |
1 | Hard-boiled eggs - chopped | |
1 tablespoon | 15ml | White wine vinegar |
* Use only real mayonnaise.
In a small bowl, combine all the ingredients. Cover tightly and chill.
Recipe By: Jo Anne Merrill
Source:
Herb Zwieg
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