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Rib Rub - Mike Schrutchfield's

Serves: 1 people

Recipe Ingredients

1 cup 198g / 7ozSugar
1 cup 237mlNon-iodized salt
1/2 cup 80g / 2.8ozBrown sugar - dried
5 tablespoons 75mlChili powder
2 1/2 tablespoons 37mlCumin
4 teaspoons 20mlBlack pepper
4 teaspoons 20mlMSG
4 teaspoons 20mlGarlic powder
4 teaspoons 20mlCayenne
4 tablespoons 60mlOnion powder

Recipe Instructions

Blend all ingredients together well.

Store in air-tight container.

Use of pork ribs.

Recipe attributed to Mike Scrutchfiled.

Source:
Smoke & Spice

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