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Mustard Sauce

Courses: Sauces
Serves: 1 people

Recipe Ingredients

1 tablespoon 15mlSweet mustard
1 teaspoon 5mlFrench mustard
2 teaspoons 10mlSugar
1 1/2 tablespoons 22mlWhite wine vinegar
  Salt - to taste
  Freshly-ground black pepper - to taste
3/4 cup 177mlSalad oil
1/4 cup 36g / 1.3ozChopped dill

Recipe Instructions

Mix the mustards, sugar and vinegar and season with pinches of salt and pepper. Mix in the oil while you pour it in a steady stream. When the sauce has a mayonnaise-like consistency, stir in the chopped dill.

Source:
COOKING LIVE with Sara Moulton - Recipe courtesy of Marcus Samuelsson - From the TV FOOD NETWORK - (Show # CL-9165)

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