Pasta Salad BLT

Recipe Ingredients

3 cups	711ml	Cooked whole wheat pasta, bow tie
		Or other kid-friendly shape
1 cup	62g / 2.2oz	Chopped tomatoes
1 cup	237ml	Shredded romaine lettuce
		Dressing
1/4 cup	59ml	Low fat mayonnaise
2 tablespoons	30ml	Low fat yogurt
2 teaspoons	10ml	White wine vinegar
1		Garlic clove - minced
		Salt - to taste
		Freshly-ground black pepper - to taste
1/4 lb	113g / 4oz	Bacon - cooked crumbled

Recipe Instructions

In a bowl, combine the cooked pasta, tomatoes, and lettuce. Mix to combine.

In a small bowl, whisk together the mayonnaise, yogurt, vinegar and garlic. Season with salt and pepper to taste.

Toss the pasta with enough dressing to coat. Sprinkle the bacon over the top and serve.

This recipe yields 4 servings.

Source:
COOKING LIVE with Sara Moulton - Recipe courtesy of Gourmet Magazine - From the TV FOOD NETWORK - (Show # CL-8959)

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.