Lemony Sour Cream Sauce

Recipe Ingredients

1 cup	237ml	Fat-free sour cream
1/4 cup	49g / 1.7oz	Powdered sugar
1 teaspoon	5ml	Grated lemon peel
1 teaspoon	5ml	Lemon juice
1/4 teaspoon	1.3ml	Vanilla
		Nutmeg - to taste

Recipe Instructions

In a small bowl, combine all ingredients. Cover and chill for several hours before serving. Use as a topping over fruit. Sprinkle with nutmeg when served.

This recipe yields twelve 2-tablespoon servings.

Nutritional Analysis Per Serving: Calories 20; Fat (grams) 0; Percent calories from fat 0; Percent polyunsaturated 0; Percent saturated 0; Percent monounsaturated 0; Cholesterol (milligrams) 0; Sodium (milligrams) 23; Protein (grams) 1; Carbohydrate (grams) 4.

Source:
Mayo Clinic's Virtual Cookbook at http://www.mayohealth.org

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