Cooking Index - Cooking Recipes & IdeasShrimp And Feta Ala Grecque Recipe - Cooking Index

Shrimp And Feta Ala Grecque

Serves: 6 people

Recipe Ingredients

1 lb 454g / 16ozShrimp - medium, cleaned, cook
1 lb 454g / 16ozFeta cheese
1 cup 237mlScallions - sliced
1 cup 237mlTomato sauce
1/2 cup 118mlOlive oil
1/4 cup 59mlLemon juice - fresh
1 tablespoon 15mlParsley - chopped
1 tablespoon 15mlBasil - fresh, chopped
1 tablespoon 15mlDill - fresh, chopped
1/2 teaspoon 2.5mlSalt
1/4 teaspoon 1.3mlPepper
1 1/2 lbs 681g / 24ozFettuccine - or flat noodle**

Recipe Instructions

* feta cheese, drained and coarsely crumbled

** noodles, cooked and drained **

Combine shrimp, feta cheese, scallions in a large bowl.

Add tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt, and pepper; mix well.

Cover and refrigerate 1 hour.

Toss shrimp mixture with hot noodles and serve immediately or refrigerate 1 hour and serve cold.

I always add about 2 teaspoons of garlic to this.

Source:
Delicious Decisions

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