Cooking Index - Cooking Recipes & IdeasCajun Marinated Chuck Roast Recipe - Cooking Index

Cajun Marinated Chuck Roast

Type: Meat
Courses: Main Course
Serves: 4 people

Recipe Ingredients

  Cajun-Style Marinade - see * Note
2 lbs 908g / 32ozBoneless chuck roast

Recipe Instructions

* Note: See the "Cajun-Style Marinade" recipe which is included in this collection.

Pour Cajun-Style Marinade over chuck roast in large shallow dish; turn to coat well. Cover; refrigerate several hours or overnight, turning occasionally.

Grill roast 6 inches from source of heat 30 to 40 minutes or until desired doneness, brushing with marinade and turning frequently.

This recipe yields 4 servings.

Source:
TABASCO PEPPERFEST COOKBOOK by McIlhenny Co., Avery Island, LA 70513 - Downloaded from their Web-Site - http://www.tabasco.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.