Deviled Egg Slices

Recipe Ingredients

6		Hard cooked eggs
1/2 teaspoon	2.5ml	Salt
1/4 teaspoon	1.3ml	Dry mustard
1/2 teaspoon	2.5ml	Onion juice
2 tablespoons	30ml	Mayonnaise

Recipe Instructions

Slice the hard cooked eggs. Carefully remove yolks and place in a small bowl. Place rings of egg white on buttered round crackers. Mash yolks with a fork. Add and mix in remaining ingredients.

Pile yolk mixture into centers of white rings. Garnish with a sprinkle of paprika and a tiny sprig of parsley.]

Makes about 30 slices.

Source:
Possum Kingdom Lake Cookbook

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