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Habanero Spiced Buffalo Wings

Type: Poultry
Courses: Starters and appetizers
Serves: 8 people

Recipe Ingredients

24   Chicken wings
  Vegetable oil for deep frying
1   Inner beauty hot sauce - 6.8 ounce*
1 1/2 tablespoons 22mlVinegar
3 tablespoons 45mlMango puree - **see note
3 tablespoons 45mlHoney
4 tablespoons 60mlButter

Recipe Instructions

Cut the chicken wings in half and remove and discard the wing tips. Heat oil in a large heavy-bottomed pot or wok to 370F. Fry chicken wings in 3 or 4 batches, until golden brown and cooked through, about 5 minutes. Drain on paper towels.

Stir together the hot sauce, vinegar, mango puree and honey.

In a large skillet or saucepan, melt the butter. Add the cooked chicken wings and sauce. Cook, stirring constantly, until the sauce has thickened and coats the wings. Serve immediately.

NOTES : * Inner Beauty Hot Sauce is available at some specialty stores. To make spicier Buffalo Wings, substitute one 5.8-ounce bottle of Buffalo brand Chipotle Mexican Hot Sauce. Proceed as directed. It's available in the Mexican section of some grocery and some specialty stores.

Source:
B. Moloch Bakery and Pub, Portland

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