Ham Rolls - 2

Recipe Ingredients

2		Hormel chunk ham*
1		Dinner rolls**
1/2 cup	99g / 3.5oz	Margarine - softened
1 tablespoon	15ml	Mustard
2 tablespoons	30ml	Poppy seeds
1 tablespoon	15ml	Onion - grated (small)
1/3 lb	151g / 5.3oz	Swiss cheese
1/3 lb	151g / 5.3oz	Cheddar cheese
1/3 lb	151g / 5.3oz	Mozzarella cheese

Recipe Instructions

* or shaved ham or crumbled dinner ham

** small for appetizers or large for meal. May use wheat.

1. Mix mustard, poppy seed and onion with softened margarine. Set aside.

2. Combine ham and cheeses.

3. Split rolls (preferably as one connected unit - makes them much easier to handle), and spread each side with margarine mixture.

4. Fill rolls with ham and cheese mixture.

5. Wrap with foil and bake at 400F for 15 minutes.

Serves 4 as a meal or 8 appetizers. These are good with turkey also.

Source:
Prodigy Food and Wine Board

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