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Hot Bacon-Cheese Bites

Type: Cheese, Eggs
Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

6   Crisp bacon - crumbled
1 cup 146g / 5.1ozShredded American cheese
1/4 cup 59mlSalad dressing
2 tablespoons 30mlFinely chopped green onion
1/4 teaspoon 1.3mlWorcestershire sauce
1   Tabasco sauce
  Sliced white or rye bread

Recipe Instructions

Combine bacon with all remaining ingredients except bread; mix well.

Cut bread into twenty 1-1/2-inch squares; spread with salad dressing.

Top with cheese mixture; broil until bubbly, about 1 to 2 minutes.

TIP: Spread may be made ahead of time and refrigerated.

Source:
The Pillsbury Family Cookbook (1963)

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