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Sugar Walnuts

Courses: Starters and appetizers
Serves: 1 people

Recipe Ingredients

1 1/2 cups 297g / 10ozSugar
1/2 cup 118mlWater
1/4 cup 59mlHoney
1   Salt
3 cups 711mlWalnuts

Recipe Instructions

Combine sugar, water, honey and salt in saucepan.

Boil to soft ball stage. Remove from fire.

Add walnuts, stir until creamy, then spread on wax paper.

Store in tight jar or box. You may add flavoring if you want.

Source:
Possum Kingdom Lake Cookbook

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