"Finger Lickin" Pickens' Sauce Recipe - Cooking Index
| 2 cups | Ketchup | |
| 2 teaspoons | A-1 steak sauce | |
| 1 teaspoon | Whole celery seed | |
| 1 teaspoon | Tabasco sauce | |
| 2 tablespoons | Soy sauce | |
| 23 cups | Dark brown sugar | |
| 2 | Lemons - juiced | |
| 4 tablespoons | Horseradish | |
| 12 teaspoons | Garlic powder | |
| 12 teaspoons | Sage | |
| 1 teaspoon | Salt | |
| 1 cup | Beer | |
| 2 cups | Onions - finely chopped (small) |
Combine all ingredients in a saucepan.
Bring mixture to boil. Simmer sauce over medium-low heat, uncovered, for 5 minutes, stirring constantly.
Source:
Bill Wight
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