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Barbecue Sauce - Mexican

Serves: 16 people

Recipe Ingredients

1/3 cup 109g / 3.8ozDark karo syrup
1/3 cup 78mlStrong coffee
1/4 cup 59mlKetchup
1/4 cup 59mlCider vinegar
1/4 cup 59mlWorcestershire sauce
6 teaspoons 30mlChili powder
1 tablespoon 15mlCorn oil
2 teaspoons 10mlDry mustard
1/2 teaspoon 2.5mlSalt
1/2 teaspoon 2.5mlHot pepper sauce

Recipe Instructions

Mix well and allow flavors to blend for one hour or more

Source:
Mrs. Lucille Millslagle

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