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Bourbon Barbecue Sauce

Serves: 1 people

Recipe Ingredients

1 tablespoon 15mlButter
1 tablespoon 15mlOil - olive
2 cups 125g / 4.4ozOnions - chopped
2   Garlic cloves - crushed
1/2 cup 118mlMolasses
1 cup 237mlCatsup
1/4 cup 59mlVinegar - wine, red
1 teaspoon 5mlDry mustard
1/4 teaspoon 1.3mlBlack pepper
2 tablespoons 30mlLemon juice
1/2 teaspoon 2.5mlGrated lemon rind
1 tablespoon 15mlSoy sauce
1 tablespoon 15mlHungarian paprika
1/3 cup 78mlBourbon

Recipe Instructions

In large, heavy saucepan, melt butter with oil. Saute onions until tender.

Add garlic and cook 2 minutes longer.

Combine molasses, catsup, vinegar, mustard, pepper, lemon juice, lemon rind, soy sauce, paprika, and bourbon.

Stir into onion mixture.

Bring to a boil, reduce heat, and simmer for 30 minutes, stirring occasionally.

Cool and refrigerate in covered container.

Source:
Contributed By Marius Johnston

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