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Tomato Beef Bake

Courses: Casseroles, Main Course
Serves: 6 people

Recipe Ingredients

6 oz 170gMedium-size egg noodles
1 lb 454g / 16ozGround beef
1 lb 454g / 16ozOnion - chunked (medium)
2   Garlic cloves - minced
3   Tomatoes - chunked (medium)
1   Green pepper - chunked (medium)
1/4 cup 59mlKikkoman soy sauce

Recipe Instructions

Cook noodles in boiling water according to package directions, omitting salt; drain. Brown beef with onion and garlic; cook until onion is translucent. Add remaining 3 ingredients; stir to combine. Bring to boil and cook only until tomatoes are heated through. Stir in noodles; turn into 2-quart baking dish. Bake, uncovered, in preheated 350F. oven 20 minutes.

Source:
DISCOVER COOKING with Kikkoman Sauces

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