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Baked Apples

Type: Fruit
Courses: Dessert

Recipe Ingredients

4   Green apples - (crispy, tart, medium sized -
1   Cinnamon - broken and ground (u
14   Allspice berries - ground the same way
1   Grated nutmeg
100   Brown sugar
45   Butter - (grate if cold)
1/2   Lemon - juice of (medium)
120   Golden raisins
65   Dried pitted prunes
100   Chopped walnuts - (or other nuts)

Recipe Instructions

1. Preheat oven to 200C . Butter a deep baking dish that has a lid.

2. Core the apples but do not peel them. Arrange them in the dish. Cut apples to fit, if necessary.

3. Combine all remaining ingredients in bowl. Mix well (this is where grating the butter comes in handy). Stuff this mixture into the holes and spaces in and between the apples.

4. Bake covered at 200C for about 30 minutes. Serve hot with vanilla ice cream (spoon extra sauce over ice cream).

Difficulty : easy. Precision : measure the spices.

Source:
Jeff Winslow Tektronix Inc., Design Automation Group, Beaver

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