Chocolate Covered Strawberries Recipe - Cooking Index
Chocolate Covered Strawberries Recipe - Cooking Index
| 1 | Fresh strawberries | |
| 1 | Chocolate bark. |
Wash and drain strawberries. Pat dry with paper towel. Leave stems intact. Place half of the chocolate in a microwave safe bowl.
Microwave on high until melted (appx 2 min). Holding berries by the stem, dip one at a time into the chocolate. Gently shake excess and place on waxed paper until firm. If chocolate becomes too thick reheat for a few seconds. Chocolate basket: cover a dish of desired shape (pie pan) with foil and spray lightly with Pam.
Place melted chocolate in a Ziploc bag and seal. Snip a small hole in the corner and drizzle the chocolate to create a basket. Chill until firm. Carefully remove the basket. Place on a serving tray and fill with chocolate covered strawberries.
Source:
Cooking Light, Jul/Aug 1995, page 101
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