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Moist And Chewy Brownies

Courses: Dessert
Serves: 30 people

Recipe Ingredients

4 oz 113gUnsweetened chocolate
1 cup 62g / 2.2ozFlour
1/2 cup 99g / 3.5ozButter
1/4 teaspoon 1.3mlSalt
2 cups 396g / 13ozSugar
1 cup 62g / 2.2ozNut meats - chopped
4   Eggs
1 teaspoon 5mlVanilla

Recipe Instructions

Preheat the oven to 350F. Melt the chocolate and butter together in a large saucepan over low heat. Once melted, remove from heat and gradually stir in the sugar. Stir until well blended.

Add the eggs, one at a time, beating the mixture well after each addition. Blend in the remaining ingredients. Beat until smooth.

Spread the batter in a greased baking pan (13"x9"). Bake for 30 to 40 minutes (DO NOT OVER-BAKE!) Cool slightly and cut into bars.

May be frosted or dusted with powdered sugar before serving

Source:
Alan M. Marcum Sun Microsystems, Mountain View, California

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