Apple Mint Relish

Recipe Ingredients

2		Sweet red apples - eighth, cored, and sliced into 1/4" pieces
		Juice of one lemon
1/4 cup	59ml	Pineapple juice
2 tablespoons	30ml	Chiffonade fresh mint
1 pinch		Salt

Recipe Instructions

In a mixing bowl, combine all of the ingredients together. Mix well. Refrigerate until chilled. Serve with the "Crawfish And Goat's Cheese-Stuffed Leg Of Lamb With Rosemary Jus" (the recipe for which is included in this collection) or other similar dishes.

Source:
EMERIL LIVE with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EM-1B32 broadcast 05-04-1998) - Downloaded from their Web-Site - http://www.foodtv.com

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