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Macerated Peaches For Dessert

Courses: Dessert
Serves: 1 people

Recipe Ingredients

1 lb 454g / 16ozPeaches - sliced
2/3 cup 131g / 4.6ozSugar
1/4 cup 59mlGrand Marnier
1 tablespoon 15mlFreshly-grated ginger
1/4 teaspoon 1.3mlGround nutmeg
1/4 teaspoon 1.3mlCinnamon
3   Angel food cake
1   Vanilla bean ice cream
  Fresh mint sprigs
  Powdered sugar - in shaker

Recipe Instructions

In a glass container, combine all the ingredients together. Allow the peaches to marinate overnight. Using a fork, slightly mash 1/4 of the peaches against the side of the dish. Lay the pieces of angel food cake in a shallow bowl. Place the ice cream in the center of the cake. Spoon the peaches over the ice cream. Garnish with mint and powdered sugar

This recipe yields ?? servings

Source:
ESSENCE OF EMERIL with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EE-2363 broadcast 06-09-1998) - Downloaded from their Web-Site - http://www.foodtv.com

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