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Cereal Yogurt Bars

Courses: Dessert
Serves: 16 people

Recipe Ingredients

2 cups 320g / 11ozPost Raisin Bran Cereal
3/4 cup 46g / 1.6ozFlour
1/4 cup 40g / 1.4ozBrown sugar - (firmly packed)
1/2 teaspoon 2.5mlGround cinnamon
1/2 cup 99g / 3.5ozMargarine - (1 stick)
1   Container Breyers or Knudsen Lowfat Yogurt - any fruit flavor
1   Egg - slightly beaten
2 tablespoons 30mlFlour

Recipe Instructions

Heat oven to 350 degrees. Spray 8-inch square baking pan with no stick cooking spray.

Mix cereal, 3/4 cup flour, sugar and cinnamon in small bowl. Cut in butter until coarse crumbs. Press 1/2 of the mixture firmly into bottom of prepared pan.

Mix yogurt, egg and 2 tablespoon flour in another small bowl. Spread over cereal mixture in pan; sprinkle with remaining cereal mixture.

Bake 30 minutes or until golden brown. Cool in pan on wire rack. Cut into bars.

This recipe yields 16 bars.

Source:
Athenos' recipe archive at http://www.athenos.com

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