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Our Favorite Doctored Sauce

Courses: Sauces

Recipe Ingredients

1   Bullseye Original barbecue sauce
  = (or your favorite bottled sauce)
1/2 cup 80g / 2.8ozDark brown sugar
1/3 cup 20g / 0.7ozMinced onion
  = (red, white, sweet, or Spanish)
5   Garlic cloves - minced (large)

Recipe Instructions

Mix together all ingredients. Use immediately.

This recipe yields ?? cups.

Source:
Culinary Cafe at http://www.culinarycafe.com

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