Angel Hair Pasta With Broccoli And Herb Butter

Recipe Ingredients

1/2 cup	99g / 3.5oz	Unsalted European-style butter - (1 stick) - room temperature
2 tablespoons	30ml	Chopped fresh basil
2 tablespoons	30ml	Chopped fresh Italian parsley
1		Garlic clove - minced
2 teaspoons	10ml	Olive oil
8 oz	227g	Angel hair pasta
2 cups	292g / 10oz	Small broccoli florets
		Grated Parmesan cheese - (optional)

Recipe Instructions

Mix first 4 ingredients in small bowl.

Bring large pot of salted water to boil. Add 2 teaspoons olive oil. Add pasta and cook until almost tender, about 3 minutes. Add broccoli and boil until pasta is tender but still firm to bite and broccoli is crisp-tender, about 1 minute longer.

Drain pasta and broccoli; transfer to large serving bowl. Add herb butter and toss well to coat. Season to taste with salt and pepper. Serve, passing Parmesan cheese separately if desired.

Source:
"Bon Appetit, September 2003"

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