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Apple Bread

Courses: Breads

Recipe Ingredients

1/2 cup 99g / 3.5ozMargarine
2/3 cup 131g / 4.6ozSugar
2   Eggs - slightly beaten
1 teaspoon 5mlVanilla
2 cups 125g / 4.4ozFlour
1 teaspoon 5mlBaking powder
1 teaspoon 5mlBaking soda
1/2 teaspoon 2.5mlSalt
1 teaspoon 5mlCinnamon
2 cups 474mlCoarsely-grated pared green apple
1/2 cup 73g / 2.6ozWalnuts - chopped
1 tablespoon 15mlGrated orange peel or lemon peel

Recipe Instructions

In a medium bowl, beat margarine, sugar and eggs together until light. Sift dry ingredients together and alternately add with the apple, nuts and orange rind to the cream mixture. Batter will be quite stiff.

Turn into a well greased 9- by 5- by 3-inch pan. Bake at 350 degrees for 40 minutes or until done.

This recipe yields 1 loaf.

Description:

"This good, solid bread is moist and sweet."

Source:
What's For Breakfast?

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