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Corn Muffin Pie

Courses: Main Course, Pies
Serves: 4 people

Recipe Ingredients

1   Corn muffin mix - (8 1/2 oz)
2   Eggs
1/2 cup 118mlSour cream
1   Whole kernel corn - frozen
1   Brown and serve sausages

Recipe Instructions

In a small bowl, stir corn muffin mix, egg and milk together just to blend. Stir in corn. Allow batter to rest a few minutes before pouring into a greased 9-inch pie plate.

Arrange sausage spoke fashion on top. Bake at 350 degrees for 25 minutes.

This recipe yields 4 servings.

Description:

"Here's a quick meal in a dish. This can even be served with maple

syrup."

Source:
What's For Breakfast?

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