Blueberry Cheese Pancakes

Recipe Ingredients

1 1/2 cups	219g / 7.7oz	Cottage cheese
4		Eggs
1/2 cup	31g / 1.1oz	Flour
1/4 cup	49g / 1.7oz	Granulated Sugar
2 tablespoons	30ml	Butter - melted
2 teaspoons	10ml	Vanilla
1 cup	237ml	Blueberries

Recipe Instructions

Combine cottage cheese, eggs, flour, sugar and butter in a bowl; mix well. Stir in vanilla; add the blueberries.

Cook batter on a hot greased griddle until light brown on both side; turning once.

Serve with butter and maple syrup.

This recipe yields 4 servings.

Source:
Culinary Cafe at http://www.culinarycafe.com

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