Orange Pecan Cream Cheese Recipe - Cooking Index
1/3 cup | 48g / 1.7oz | Pecans - finely chopped |
8 oz | 227g | Cream cheese - softened |
2 tablespoons | 30ml | Freshly-squeezed Texas orange juice |
2 tablespoons | 30ml | Grated orange peel |
Combine above ingredients; beat until smooth and of spreading consistency.
Refrigerate until ready to use.
This recipe yields ?? servings.
Source:
Texas Sweet at http://www.texasweet.com
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