Di Saronno's Amaretto Recipe - Cooking Index
Di Saronno's Amaretto Recipe - Cooking Index
| 1 cup | Water | |
| 1 cup | Granulated sugar | |
| 1/2 cup | Brown sugar | |
| 2 cups | Vodka, 80 proof | |
| 2 tablespoons | Almond extract | |
| 2 teaspoons | Vanilla |
Combine water and sugars in a saucepan over medium heat. Heat until boiling, and all sugar is dissolved. Remove from heat and let mixture cool for about 10 minutes.
Add vodka, almond extract and vanilla. Store in a sealed bottle.
This recipe yields about 3 cups.
Source:
Todd Wilbur's Top Secret Recipes at http://www.topsecretrecipes.com
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