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Red Pepper Mayonnaise

Courses: Sauces

Recipe Ingredients

1   Egg
1   Red pepper - roasted, peeled,
  And diced
1 tablespoon 15mlChopped garlic
1 tablespoon 15mlChopped fresh cilantro
  Salt - to taste
  Cayenne pepper - to taste
1 cup 237mlOlive oil

Recipe Instructions

In a food processor, combine the roasted pepper, garlic, cilantro and egg. Pulse until smooth. Season with salt and pepper. With the machine running, slowly add the olive oil and continue to process until the mixture forms a thick emulsion.

This recipe yields about 1 cup.

Source:
EMERIL LIVE with Emeril Lagasse - (Show # EM-1C34) - from the TV FOOD - NETWORK

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