Tangerine Martini

Serves: 1 people

Recipe Ingredients

3 tablespoons		Dry vermouth
1/2 cup		Tangerine-Infused Vodka - plus
1 tablespoon		Tangerine-Infused Vodka - (see recipe)
		Tangerine peel twist - for garnish

Recipe Instructions

Fill cocktail shaker with ice cubes, vermouth and vodka. Shake gently or stir with long spoon, then strain into chilled stemmed martini or cocktail glass. Garnish with tangerine twist.

This recipe yields 1 (6-ounce) serving.

Each serving: 317 calories; 1 mg sodium; 0 cholesterol; 0 fat; 0 carbohydrates; 0 protein; 0 fiber.

Source:
The Los Angeles Times, 12-29-1999

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.