Spinach Meatloaf

Recipe Ingredients

1 lb	454g / 16oz	Ground round/sirloin
1/2 lb	227g / 8oz	Ground turkey or pork
1/2 cup	73g / 2.6oz	Parmesan cheese
1/2 cup	73g / 2.6oz	Shredded Swiss cheese
1 1/2 cups	219g / 7.7oz	Chopped drained spinach
2 tablespoons	30ml	Prepared mustard
		Salt - to taste
		Freshly-ground black pepper - to taste
		Garlic - to taste
2		Eggs (medium)

Recipe Instructions

Preheat oven to 375 degrees.

Mix all ingredients in large bowl. Mold meatloaf in large bread pan or meatloaf pan.

Place in oven approximately 50 minutes. Let set for 5 minutes before serving.

This recipe yields 6 servings; 3.5 carb grams per serving.

Source:
Low Carb Recipes at http://www.lowcarbluxury.com

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