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Pasta Ala Oglio With Shrimp

Cuisine: Italian
Serves: 1 people

Recipe Ingredients

1 tablespoon 15mlLight margarine
1 teaspoon 5mlPreminced garlic or
2 1/2   Minced garlic
1 cup 237mlCooked pasta of your choice
3 oz 85gCooked shrimp
1 teaspoon 5mlDill
1 teaspoon 5mlParsley
1/2 teaspoon 2.5mlBasil
  Salt and pepper to taste
  Parmesan cheese to taste

Recipe Instructions

1. In a small sauteepan, sauteethe margarine and garlic. Note: the author likes garlic, you may choose to add more or less as you prefer.

2. Once the garlic and margarine have reached a tender consistency, add the spices, and blend. Add the cooked shrimp, and sauteeuntil shrimp is warm.

3. Add cooked pasta to sauteepan, toss gently but thoroughly, and transfer to warm plate. Add salt, pepper, and parmesan cheese to taste.

Source:
Victor Cafe

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