Cooking Index - Cooking Recipes & Ideas'Little' Cabbage Salad Recipe - Cooking Index

'Little' Cabbage Salad

Courses: Salads
Serves: 8 people

Recipe Ingredients

2 lbs 908g / 32ozBrussels sprouts
1   Slab bacon - (8 oz) - diced
3   Lemons - juiced
1 tablespoon 15mlGrain mustard
2 tablespoons 30mlToasted caraway
  Salt - to taste
  Freshly-ground black pepper - to taste

Recipe Instructions

Remove the core from each Brussels sprout and separate into leaves.

In a hot saute pan add your diced bacon and cook until crisp. Pour off half of your excess fat and whisk in lemon juice and mustard. Add your leaves and cook until tender. Check seasoning. Toss with caraway and serve.

Source:
"MELTING POT with Michael Symon - (Show # MP-1B15) - from the TV FOOD NETWORK"

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