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Macadamia Coconut Cookie Bars

Courses: Dessert

Recipe Ingredients

1   Dry sugar cookie mix
1 cup 237mlMacadamia nuts
1 cup 93g / 3.3ozShredded coconut
1 cup 110g / 3.9ozWhite chocolate chips
  Softened butter - to prepare dish

Recipe Instructions

Preheat oven to 375 degrees.

To cookie mix prepared to package directions, add nuts, coconut and white chocolate chips. Butter 9- by 12-inch baking dish and spread cookie dough evenly into a thin layer across the baking dish.

Bake bars for about 15 minutes, or until lightly golden brown. Remove from oven, and cool slightly. Then cut into squares, remove with offset spatula and serve.

This recipe yields 16 bars.

Source:
30 MINUTE MEALS with Rachael Ray - (Show # TM-1C46) - from the TV FOOD NETWORK

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