Lavosh Smoked Cheese And Ham Pizzas

Recipe Ingredients

1		Plain or flavored lavosh flat breads - sliced 12 pieces
		Extra-virgin olive oil - for drizzling
1 lb	454g / 16oz	Smoked fresh mozzarella - sliced 12 pieces
		= (f your market does not sell this,
		Substiutute 3/4 lb smoked white cheddar,
		Shredded)
1/4 lb	113g / 4oz	Prosciutto - cut 1/2" strips
1 cup	40g / 1.4oz	Arugula leaves - chopped
		Freshly-ground black pepper - to taste

Recipe Instructions

Preheat oven to 375 degrees.

Cover 2 cookie sheets with lavosh. Drizzle lavosh with little extra-virgin olive oil and turn over. Layer cheese on the lavosh. If you are substituting smoked white cheddar, scatter the shredded cheese in an even layer allowing a little of the lavosh to still peek through.

Place bread in oven to melt cheese, 5 minutes. Cut lavosh into squares and dot each square with small ham strips, draping them over the cheese. Scatter chopped greens over pizza squares. Drizzle pizza squares with extra-virgin olive oil and season with black pepper. Transfer to plate and serve.

This recipe yields 8 servings.

Source:
30 MINUTE MEALS with Rachael Ray - (Show # TM-1D11) - from the TV FOOD NETWORK

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