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Grilled Pouissin

Type: Chicken
Courses: Main Course

Recipe Ingredients

2   Chickens - (2 1/2 lbs ea)
1   Onion - squeezed through (large)
  A garlic press
3   Limes
3 tablespoons 45mlOlive oil
1 tablespoon 15mlSumac
3   Garlic cloves - finely chopped
  Salt - to taste
  Freshly-ground black pepper - to taste

Recipe Instructions

Mix the above ingredients together. Pour marinade over chicken, coat cover and refrigerate overnight.

Grill the chicken halves, turning frequently and brushing with the marinade, until done. Remove to a platter.

This recipe yields ?? servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9486) - from the TV FOOD - NETWORK

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