New Potatoes In Chive Butter

Recipe Ingredients

3 tablespoons	45ml	Unsalted butter, softened
1/2 cup	118ml	Fresh chives in 1/2" pieces
		Salt - to taste
		Freshly-ground black pepper - to taste
3 lbs	1362g / 48oz	Small new potatoes - (1" to 1 1/2" dia) - scrubbed

Recipe Instructions

In a large bowl, combine butter, chives, salt, and pepper. If desired, with a channel knife, cut 2 intersecting strips around middle of each potato.

In a large saucepan, combine potatoes with salted water to cover by 1-inch and simmer until just tender, 15 to 20 minutes. Drain potatoes in a colander and add to butter mixture, tossing to combine. Serve potatoes warm.

This recipe yields 6 servings.

Source:
COOKING LIVE with Sara Moulton - (Show # CL-9668) - from the TV FOOD - NETWORK

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