Cooking Index - Cooking Recipes & IdeasSpicy Garlic Rosemary Shrimp Recipe - Cooking Index

Spicy Garlic Rosemary Shrimp

Type: Fish, Shellfish
Courses: Main Course
Serves: 4 people

Recipe Ingredients

1 lb 454g / 16ozMedium shrimp - deveined, peeled,
  Tail end left on
2 tablespoons 30mlOlive oil
2   Garlic cloves - thinly sliced
1 tablespoon 15mlMinced fresh rosemary leaves
1 teaspoon 5mlHot red pepper flakes
  Salt - to taste
  Freshly-ground black pepper - to taste
  Lemon juice - as needed

Recipe Instructions

To a large skillet, add olive oil and garlic slices and cook over moderate heat until golden. Remove garlic chips.

To the skillet, add rosemary, pepper flakes, and shrimp, and cook, stirring, until just cooked through, about 3 minutes. Season with salt and pepper, to taste, and transfer to serving dish. Squeeze some lemon juice over shrimp.

This recipe yields 4 servings.

Source:
SARA'S SECRETS with Sara Moulton - (Show # SS-1B44) - from the TV FOOD NETWORK

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