Spam And Gravy On Biscuits

Recipe Ingredients

1		Refrigerated large buttermilk biscuits
1		Spam luncheon meat - (12 oz) - chopped
1/4 cup	15g / 0.5oz	Chopped onion
2 tablespoons	30ml	Butter or margarine
2 tablespoons	30ml	Flour
		Freshly-ground black pepper - to taste
2 cups	474ml	Milk

Recipe Instructions

Prepare biscuits according to package directions.

In a large skillet over medium-heat, saute Spam and onion in butter until Spam is lightly browned. Stir in flour and pepper. Cook 1 minute, stirring constantly. Stir in milk. Cook, stirring occasionally, until mixture just comes to a boil. Reduce heat to medium. Cook, stirring occasionally, until gravy is thickened. Serve over hot biscuits.

This recipe yields 8 servings.

Source:
Undocumented, but from somewhere on the WWW

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