Herbes De Provence Dressing Recipe - Cooking Index

Herbes De Provence Dressing

Courses: Salads, Sauces, Vegetarian

Recipe Ingredients

1/4 cup  Olive oil
2 tablespoons  Red wine vinegar
2 tablespoons  Freshly-chopped parsley
1 tablespoon  Minced garlic
1 teaspoon  Herbes de Provence
1/4 teaspoon  Sea salt
1/8 teaspoon  Freshly-ground black pepper

Recipe Instructions

In a small bowl, place all of the ingredients, and whisk well to combine.

Use as a sauce for sandwiches or salads, or to add flavor to grains, pasta, or vegetable side dishes.

This recipe yields 1/3 cup.

Source:
The Vegan Chef at http://www.veganchef.com

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