French Croque-Monsieur (Ham And Cheese) Sandwiches

Recipe Ingredients

4		Thin slices dry bread
1 tablespoon	15ml	Dijon mustard
4		Gruyere cheese
2		Thin slices ham
1 tablespoon	15ml	Butter or extra-virgin olive oil

Recipe Instructions

Spread the bread with the mustard. Place a slice of cheese on two slices of the bread, then a slice of ham, then another slice of cheese. Cover with the remaining bread slices.

Heat the butter or oil in a frying pan and cook the sandwiches on both sides until golden brown and the cheese has melted. Serve immediately.

This recipe yields 2 servings.

Source:
Wolfgang Puck's Soups Site at http://www.wolfgangpucksoup.com/

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