The Westerner Steak Sandwich Recipe - Cooking Index
The Westerner Steak Sandwich Recipe - Cooking Index
| 1 1/2 lbs | 681g / 24oz | Strip loin steaks - cut 1/2-inch thick |
| 1/2 cup | 118ml | Salsa Picante |
| 1/2 cup | 31g / 1.1oz | Green onions - chopped |
| 2 teaspoons | 10ml | McCormick Montreal Steak Seasoning |
| 1/2 cup | 118ml | Sour cream |
| 4 | Oblong shaped rolls - split and toasted | |
| Leaf lettuce |
Mix Salsa Picante, sour cream and green onions to make sandwich spread.
Season both sides of steak with Montreal Steak Seasoning.
Grill steaks over medium coals for 6 - 7 minutes, turn once after 4 minutes. Or, pan fry over medium-high heat for 6 minutes, turning occasionally.
Spread rolls with 2 tablespoons of spread per side. Top with lettuce leaf and sizzling steak.
Close sandwich and serve immediately.
Source:
The Texas Beef Council
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