Yogurt With Potatoes

Recipe Ingredients

2		Potatoes (medium)
16 oz	454g	Yogurt
1 teaspoon	5ml	Salt
1/4 teaspoon	1.3ml	Black pepper
1 teaspoon	5ml	Roasted - ground cumin seeds
1/4 teaspoon	1.3ml	Cayenne
		Garnish
1/8 teaspoon	0.6ml	Paprika

Recipe Instructions

Boil potatoes and allow to cool thoroughly. Put the yogurt in a bowl and mix well with a fork. Add the salt, pepper, cumin, and cayenne. Mix well. Peel the potatoes and dice them into 1/2-inch cubes. Mix with the yogurt. Sprinkle with paprika before serving.

serves 4-6

Source:
Oriental Banquets by Charmaine Solomon

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