All-Purpose Marinade Recipe - Cooking Index

All-Purpose Marinade

Cuisine: Cajun
Courses: Marinades, Sauces
Serves: 6 people

Recipe Ingredients

3 cups  Dry white wine
1/2 teaspoon  Cayenne pepper
1 tablespoon  Onion powder
1/2 cup  Soy sauce
1/2 teaspoon  Garlic powder

Recipe Instructions

Mix all ingredients together. Marinate the meat (beef, pork, chicken, or game) for 3 to 6 hours, then use the marinade as a basting sauce as the meat cooks on the grill.

From Justin Wilson's "Outdoor Cooking With Inside Help"

Source:
Kurt Lucas

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