Macaroni And Tomato Casserole

Recipe Ingredients

2 lbs	908g / 32oz	Ground beef
1 cup	62g / 2.2oz	Onion - chopped
1 1/2 cups	355ml	Water
10		Garlic - minced
1/4 cup	36g / 1.3oz	Green pepper - chopped
2		Tomatoes; chopped - 1lb ea
1 cup	237ml	Tomato juice
		Salt and pepper
1/2 teaspoon	2.5ml	Oregano
2 cups	474ml	Macaroni - uncooked

Recipe Instructions

Brown the meat, onion, green pepper, garlic and drain. Combine tomatoes, juice and the drained meat mixture. Stir in the seasonings. Mix well and place in crockpot and cook low for 6 to 8 hours. Stir in uncooked macaroni and cook 2 to 3 hours more.

By Macaroni And Tomato Casserole on And Macaroni, Tomato Casserole

Source:
Betty Crocker's Smartcook

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