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Noodles With Poppy Seeds And Peas

Type: Pasta
Courses: Side dish
Serves: 2 people

Recipe Ingredients

1/4 lb 113g / 4ozFettuccine - or egg noodles
5 oz 142gFrozen peas
1 tablespoon 15mlButter
1 teaspoon 5mlPoppy seeds
  Salt
  Pepper

Recipe Instructions


Source:
Cook pasta in a large pot of boiling water until almost tender. Add peas and cook until peas and fettuccine are just tender, about 2 minutes. Drain well. Return to pot. Add butter and poppy seeds. Season with salt and pepper and toss to coat. Gourmet Magazine Typed by Katherine Smith Kook-Net: The Shadow Zone IV - Stinson Beach, CA From Lin Fields and Carole Walberg

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